Pesto alla Siciliana
20 min · ★ 4.5 · by Buckwheat Queen
Category: Pasta Sauces
Ingredients (9)
- + ⅓ cup grated Parmigiano-Reggiano cheese add to pantry
- + ¼ cup extra-virgin olive oil add to pantry
- ✓ 1 ½ ounces fresh basil leaves, stems removed
- + 3 tablespoons pine nuts add to pantry
- ✓ 1 clove garlic, minced
- + 2 cups cherry tomatoes, seeded and diced add to pantry
- + ½ cup ricotta cheese add to pantry
- + salt and ground black pepper to taste add to pantry
- + salt and ground black pepper to taste add to pantry
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