Plant-Based Taco

Ingredients (17)

• + ½ cup cauliflower florets add to pantry
• + 1 tablespoon water add to pantry
• + 1 tablespoon extra-virgin olive oil add to pantry
• + ½ cup canned black beans, rinsed add to pantry
• + ¼ cup canned corn, rinsed add to pantry
• ✓ ¼ cup onion, chopped
• + ¼ teaspoon onion powder add to pantry
• + ¼ teaspoon garlic powder add to pantry
• + ¼ teaspoon Cajun seasoning add to pantry
• + ¼ teaspoon paprika add to pantry
• ✓ ¼ teaspoon ground cumin
• + 1 large whole wheat tortilla add to pantry
• + 1 tablespoon taco sauce add to pantry
• + 1 tablespoon ground flaxseed meal add to pantry
• + 1 tablespoon nutritional yeast add to pantry
• ✓ ½ tomato, diced
• + 1 cup shredded dark leafy greens add to pantry