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Polpette di Patate Fritte (Potato and Prosciutto Fritters)
25 min · ★ 4.5 · by Monica Lenoci
Category: Tapas Recipes
Ingredients (7)
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2 large potatoes, peeled and coarsely shredded
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¼ cup all-purpose flour
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1 egg
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2 slices prosciutto, chopped
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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¼ cup extra-virgin olive oil, or as needed
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