Pork and Udon Noodle Stir-Fry

Ingredients (12)

• + 1 (7 ounce) package udon noodles add to pantry
• ✓ ¼ cup vegetable oil
• + 2 tablespoons cornstarch add to pantry
• ✓ 1 tablespoon minced garlic
• + ¼ teaspoon ground ginger add to pantry
• + 2 (10 ounce) packages frozen Asian vegetable medley add to pantry
• ✓ 5 tablespoons soy sauce
• + 2 ½ tablespoons water add to pantry
• + 2 tablespoons rice wine vinegar add to pantry
• + 1 teaspoon white sugar add to pantry
• + 2 tablespoons sesame oil add to pantry
• + 1 pound pork tenderloin, cut into strips add to pantry