Pork and Udon Noodle Stir-Fry

Ingredients (12)

• + 1 (7 ounce) package udon noodles add to pantry
• + ¼ cup vegetable oil add to pantry
• ✓ 2 tablespoons cornstarch
• + 1 tablespoon minced garlic add to pantry
• + ¼ teaspoon ground ginger add to pantry
• + 2 (10 ounce) packages frozen Asian vegetable medley add to pantry
• + 5 tablespoons soy sauce add to pantry
• + 2 ½ tablespoons water add to pantry
• + 2 tablespoons rice wine vinegar add to pantry
• ✓ 1 teaspoon white sugar
• ✓ 2 tablespoons sesame oil
• + 1 pound pork tenderloin, cut into strips add to pantry