Pulled Pork Tamale Casserole

Ingredients (12)

• ✓ 1 ¼ pounds cooked pulled pork
• + 1 (10 ounce) can red enchilada sauce add to pantry
• + 1 (4.5 ounce) can chopped green chile peppers add to pantry
• + ½ cup black beans, rinsed and drained add to pantry
• + ½ cup frozen corn add to pantry
• + ½ medium onion, diced add to pantry
• + ⅓ cup sliced black olives add to pantry
• + 1 (15 ounce) package corn bread mix add to pantry
• + ⅔ cup milk add to pantry
• ✓ 1 egg
• + 2 tablespoons butter, melted add to pantry
• + 3 ounces shredded Cheddar cheese add to pantry