Pumpkin Zeppole

Ingredients (11)

• ✓ 1 ½ cups all-purpose flour
• + 1 ½ teaspoons baking powder add to pantry
• + ½ teaspoon fine salt add to pantry
• + ½ teaspoon ground cinnamon add to pantry
• + ⅛ teaspoon freshly grated nutmeg add to pantry
• + 8 ounces fresh ricotta cheese, well drained add to pantry
• + ½ cup pumpkin puree add to pantry
• + ¼ cup white sugar add to pantry
• ✓ 2 large eggs
• ✓ 1 teaspoon vanilla extract
• + Canola oil, for frying add to pantry