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Quick Butter Croissants
65 min · ★ 4.4 · by MARCIAMOLINA
Category: Yeast Bread
Ingredients (8)
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1 (.25 ounce) package active dry yeast
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1 cup warm water (110 degrees F/45 degrees C)
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¾ cup evaporated milk
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1 ½ teaspoons salt
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⅓ cup white sugar
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1 egg
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5 cups all-purpose flour, divided
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¼ cup butter, melted
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