Quick Red Beans and Rice

Ingredients (14)

• + 1 medium onion, quartered add to pantry
• + 3 cloves garlic add to pantry
• + ½ green bell pepper, quartered add to pantry
• + 2 stalks celery, cut into 2-inch pieces add to pantry
• ✓ 2 tablespoons water
• + 3 (15 ounce) cans red kidney beans, drained and rinsed add to pantry
• + 1 (15 ounce) can fire-roasted diced tomatoes add to pantry
• + 2 teaspoons hot sauce add to pantry
• ✓ 1 teaspoon dried thyme
• + 1 teaspoon dried oregano add to pantry
• + 1 teaspoon smoked paprika add to pantry
• + 1 teaspoon kosher salt add to pantry
• + ½ teaspoon freshly ground black pepper add to pantry
• + ½ teaspoon cayenne pepper add to pantry