Quick Smoky Kale Salad

Ingredients (13)

• ✓ 1 ⅓ pounds kale, stems removed and leaves chopped
• + 2 ⅓ cups frozen baby lima beans, thawed add to pantry
• + ⅔ cup grated Gouda cheese add to pantry
• + ⅔ cup pitted and chopped Kalamata olives add to pantry
• + ⅔ cup thinly-sliced sun-dried tomatoes add to pantry
• ✓ 1 ⅓ cups olive oil
• + ½ cup lemon juice add to pantry
• ✓ 2 ⅔ tablespoons smoked paprika
• + 2 ½ tablespoons honey add to pantry
• + 1 tablespoon ground chipotle chile pepper add to pantry
• + 2 ⅔ teaspoons balsamic vinegar add to pantry
• + 2 teaspoons ground black pepper add to pantry
• + 1 ¾ teaspoons kosher salt add to pantry