Quinoa, Bean, and Ground Turkey Chili

Ingredients (19)

• + 1 tablespoon ghee add to pantry
• + 1 pound ground turkey add to pantry
• + 1 large onion, chopped add to pantry
• + 5 cloves garlic, minced add to pantry
• + ¼ teaspoon ground black pepper add to pantry
• + 1 (15 ounce) can diced tomatoes add to pantry
• ✓ 1 (6 ounce) can tomato paste
• ✓ 2 stalks celery, chopped
• + 2 tablespoons chili powder, or more to taste add to pantry
• + 1 tablespoon Worcestershire sauce add to pantry
• + 1 tablespoon ground cumin add to pantry
• + 1 teaspoon dried oregano add to pantry
• + ⅛ teaspoon garlic powder add to pantry
• + ⅛ teaspoon onion powder add to pantry
• + Himalayan pink salt to taste add to pantry
• + 4 cups vegetable broth add to pantry
• + 1 (15 ounce) can black beans, drained and rinsed add to pantry
• + 1 (15 ounce) can kidney beans, drained and rinsed add to pantry
• + 1 cup tri-colored quinoa add to pantry