Red Pepper Tomato Pasta Bake

Ingredients (18)

• + 4 ½ cups ziti pasta add to pantry
• + 3 cups ground beef add to pantry
• + 1 ½ tablespoons butter add to pantry
• + 1 cup sliced onion add to pantry
• + 1 cup chopped red bell peppers add to pantry
• + 1 small stalk celery, chopped add to pantry
• + 4 teaspoons chopped garlic add to pantry
• + 1 ½ Thai chiles, chopped add to pantry
• + 1 cup marinara sauce add to pantry
• ✓ 1 cup milk
• ✓ 1 tablespoon cream cheese, softened
• + 1 tablespoon Sriracha sauce add to pantry
• + 1 tablespoon sour cream add to pantry
• + ½ tablespoon tomato paste add to pantry
• + salt and ground black pepper to taste add to pantry
• + salt and ground black pepper to taste add to pantry
• ✓ 3 eggs
• + 1 ½ cups shredded Cheddar cheese add to pantry