Ricotta-Blueberry Muffins

Ingredients (13)

• ✓ 1 cup white sugar
• + ½ cup unsalted butter, at room temperature add to pantry
• + 1 tablespoon freshly grated lemon zest add to pantry
• + 1 cup whole milk ricotta cheese add to pantry
• + 1 large egg add to pantry
• ✓ 1 tablespoon fresh lemon juice
• + 1 teaspoon vanilla extract add to pantry
• + 2 cups all-purpose flour add to pantry
• + ½ teaspoon baking powder add to pantry
• + ½ teaspoon baking soda add to pantry
• + ½ teaspoon salt add to pantry
• + 2 cups fresh blueberries add to pantry
• + ¼ cup turbinado sugar (such as Sugar in the Raw®) add to pantry