Roasted Cauliflower and Leek Soup

Ingredients (11)

• ✓ 2 cloves garlic, minced
• + 2 tablespoons vegetable oil add to pantry
• + 1 head cauliflower, broken into florets add to pantry
• ✓ 3 tablespoons butter
• + 2 leeks, white part only, chopped add to pantry
• ✓ ¼ cup all-purpose flour
• + 1 quart chicken stock add to pantry
• + ⅓ cup heavy whipping cream add to pantry
• + 1 teaspoon dried chervil add to pantry
• + 1 teaspoon kosher salt add to pantry
• + 1 tablespoon cracked black pepper add to pantry