Roti Canai/Paratha (Indian Pancake)
30 min · ★ 4.2 · by Suhara
Category: Quick Bread
Ingredients (8)
- ✓ ¾ cup warm water
- + 1 teaspoon salt add to pantry
- + 1 pinch white sugar add to pantry
- ✓ 4 ¾ cups all-purpose flour
- + 3 ½ tablespoons clarified butter (ghee) add to pantry
- ✓ 1 egg
- + 1 teaspoon water add to pantry
- + 2 tablespoons ghee (clarified butter), divided add to pantry
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