Sauerkraut Rye Bread

Ingredients (10)

• + 1 cup sauerkraut - rinsed and drained add to pantry
• + ¾ cup warm water add to pantry
• + 1 ½ tablespoons molasses add to pantry
• + 1 ½ tablespoons butter add to pantry
• + 1 ½ tablespoons brown sugar add to pantry
• + 1 teaspoon caraway seed add to pantry
• + 1 ½ teaspoons salt add to pantry
• ✓ 1 cup rye flour
• + 2 cups bread flour add to pantry
• + 1 ½ teaspoons active dry yeast add to pantry