Sausage and Asparagus Spaghettini

Ingredients (9)

• + 1 pound Italian link sausage add to pantry
• + 1 (13.25 ounce) package spaghettini (thin spaghetti) add to pantry
• ✓ ¼ cup olive oil
• + 1 pound fresh asparagus, trimmed and cut into 1-inch pieces add to pantry
• + 4 garlic cloves, minced add to pantry
• + 1 ½ pounds roma (plum) tomatoes, seeded and diced add to pantry
• + 1 teaspoon garlic salt add to pantry
• ✓ ¼ teaspoon ground black pepper
• ✓ ⅓ cup grated Parmesan cheese