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Sauteed Mushrooms and Scallops
25 min · ★ 4.9 · by Evelyn Chartres
Category: Scallop Recipes
Ingredients (7)
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2 tablespoons butter
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1 (10 ounce) can sliced mushrooms, drained
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¼ teaspoon ground cumin
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⅛ teaspoon ground black pepper
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1 small onion, finely chopped
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2 cloves garlic, minced
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9 ounces bay scallops
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