Sauteed Shrimp with Garlic, Lemon, and White Wine

Ingredients (12)

• + ¼ cup olive oil add to pantry
• + 3 scallions, white bulbs and green tops cut separately into thin slices add to pantry
• + 4 cloves garlic, minced add to pantry
• + ½ teaspoon dried oregano add to pantry
• + 24 large shrimp, peeled and deveined add to pantry
• ✓ 2 ½ tablespoons lemon juice
• + 2 tablespoons white wine add to pantry
• ✓ 1 tablespoon water
• + ½ teaspoon ground black pepper, or more to taste add to pantry
• + ¼ teaspoon salt add to pantry
• ✓ 2 tablespoons butter
• + 1 tablespoon minced fresh parsley add to pantry