Seeduction Bread

Ingredients (15)

• + 1 ¼ cups warm water (105 degrees to 115 degrees) add to pantry
• ✓ 2 tablespoons molasses
• + 2 tablespoons honey add to pantry
• + 1 (.25 ounce) envelope active dry yeast add to pantry
• + 2 tablespoons canola oil add to pantry
• + 2 cups unbleached all-purpose flour add to pantry
• + 1 cup whole wheat flour add to pantry
• + 1 ½ teaspoons sea salt add to pantry
• + 3 tablespoons raw pumpkin seeds add to pantry
• ✓ 2 tablespoons raw sunflower seeds
• + 1 tablespoon poppy seeds add to pantry
• + 2 tablespoons millet seed add to pantry
• + 3 tablespoons malted barley flour add to pantry
• + 1 tablespoon wheat gluten add to pantry
• + 1 egg white, beaten add to pantry