Sheet Pan Chicken with Mozzarella, Pesto, and Broccoli

Ingredients (9)

• ✓ 2 pounds boneless chicken breasts
• + 2 teaspoons garlic salt add to pantry
• + 1 pinch ground black pepper, or to taste add to pantry
• + 6 tablespoons pesto add to pantry
• + 2 Roma (plum) tomatoes, thinly sliced add to pantry
• + 1 ½ cups shredded mozzarella cheese add to pantry
• + 1 head broccoli, cut into florets add to pantry
• + 2 tablespoons olive oil add to pantry
• + salt to taste add to pantry