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Short Ribs Braised with Mushrooms and Tomatoes
150 min · ★ 4.9 · by Chef John
Category: Everyday Cooking
Ingredients (13)
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½ cup dried porcini mushrooms
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½ cup water
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2 ½ pounds beef short ribs
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salt and freshly ground black pepper to taste
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salt and freshly ground black pepper to taste
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2 tablespoons vegetable oil
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1 onion, sliced
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2 cloves garlic, minced
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2 cups beef broth
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1 cup tomato sauce
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1 teaspoon dried rosemary
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1 pinch cayenne pepper
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1 bay leaf
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