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Shrimp and Avocado Tzatziki Pockets
20 min · ★ 4.8 · by A Day In the Kitchen
Category: Shrimp Recipes
Ingredients (14)
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12 cooked shrimp, chilled
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1 ripe avocado, cut into small chunks
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⅓ cup Greek yogurt
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¼ cup finely chopped cucumber
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2 tablespoons extra-virgin olive oil
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1 clove garlic, minced
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2 teaspoons lemon juice
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1 teaspoon lemon zest
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½ teaspoon salt
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¼ teaspoon chopped fresh dill
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¼ teaspoon chopped fresh parsley
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freshly ground black pepper to taste
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4 pita bread rounds, halved
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1 teaspoon sliced almonds
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