Shrimp and Scallop Stir-Fry

Ingredients (11)

• ✓ 2 tablespoons butter, divided
• + 1 pound fresh asparagus, cut into 2-inch pieces add to pantry
• + 2 cups sliced fresh mushrooms add to pantry
• + 1 small onion, sliced add to pantry
• + ½ pound medium raw shrimp, peeled and deveined add to pantry
• + ½ pound raw scallops add to pantry
• ✓ 1 tablespoon dried parsley
• ✓ 2 cloves garlic, minced
• + ½ teaspoon salt add to pantry
• + ½ teaspoon ground black pepper add to pantry
• + 3 tablespoons lemon juice add to pantry