Simplified Traditional Moroccan Couscous with Vegetables

Ingredients (16)

• + 1 tablespoon ground turmeric add to pantry
• + 1 teaspoon salt add to pantry
• ✓ 1 teaspoon ground cumin
• + 1 teaspoon ground ginger add to pantry
• + ¾ teaspoon freshly ground black pepper add to pantry
• + ½ teaspoon ground cinnamon add to pantry
• + ¼ teaspoon ground cloves add to pantry
• + 1 (2 1/2 pound) whole chicken add to pantry
• + 1 tablespoon olive oil add to pantry
• + 6 cups chicken broth add to pantry
• + 3 tablespoons butter add to pantry
• + 3 large carrots, halved add to pantry
• + 1 small head green cabbage, cut into 6 segments, core intact add to pantry
• + 2 medium zucchini, quartered add to pantry
• + 1 ½ cups water add to pantry
• + 1 cup couscous (such as Dari) add to pantry