Slow-Cooked Red Braised Pork Belly

Ingredients (12)

• + 1 ½ pounds pork belly, cut into bite-size pieces add to pantry
• + ¼ cup vegetable oil add to pantry
• + 3 tablespoons brown sugar add to pantry
• + ¼ cup dark soy sauce add to pantry
• + ¼ cup Shaoxing rice wine add to pantry
• + ¼ cup light soy sauce add to pantry
• + 4 scallions, halved add to pantry
• + 4 slices fresh ginger add to pantry
• + 4 star anise pods add to pantry
• + water to cover add to pantry
• + ½ (8 ounce) package vegetarian chicken substitute, diced add to pantry
• ✓ 6 hard-boiled eggs, peeled