Slow Cooker Chicken and Mushroom Stew

Ingredients (18)

• ✓ ½ cup all-purpose flour
• + 1 teaspoon dried basil add to pantry
• + 1 teaspoon dried thyme add to pantry
• + 1 teaspoon dried rubbed sage add to pantry
• ✓ 1 teaspoon ground black pepper
• ✓ 5 chicken thighs, quartered
• + 1 tablespoon olive oil, or as needed add to pantry
• + 1 large yellow onion, diced add to pantry
• + 1 large bell pepper, diced add to pantry
• + 8 ounces chorizo sausage, thinly sliced add to pantry
• + 2 cloves garlic, crushed add to pantry
• + 1 (8 ounce) package sliced fresh mushrooms add to pantry
• + 1 cup chicken stock add to pantry
• + 1 (10.75 ounce) can cream of mushroom soup add to pantry
• + 1 (10.75 ounce) can cream of celery soup add to pantry
• + 1 cup sour cream add to pantry
• + 2 teaspoons Cajun seasoning add to pantry
• + 1 teaspoon cayenne pepper add to pantry