Slow Cooker Parmesan Chicken Thighs and Potatoes

Ingredients (13)

• + 8 (5 ounce) bone-in, skin-on chicken thighs add to pantry
• + ½ teaspoon dried basil add to pantry
• + ½ teaspoon dried oregano add to pantry
• + ¼ teaspoon dried rosemary add to pantry
• ✓ kosher salt and freshly ground black pepper to taste
• + kosher salt and freshly ground black pepper to taste add to pantry
• + 2 tablespoons unsalted butter add to pantry
• + 2 pounds baby red potatoes, quartered add to pantry
• ✓ 2 tablespoons olive oil
• ✓ 4 cloves garlic, minced
• + ½ teaspoon dried thyme add to pantry
• + 1 cup freshly grated Parmesan cheese add to pantry
• + 2 tablespoons chopped fresh parsley add to pantry