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Smothered Pheasant
110 min · ★ 4.6 · by Kaye Lynn
Category: Everyday Cooking
Ingredients (6)
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6 skinless, boneless pheasant breast halves
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salt and black pepper to taste
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✓
salt and black pepper to taste
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½ cup all-purpose flour
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½ cup butter
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2 cups half-and-half cream
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