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Smothered Round Steak with Gravy
Quick · ★ 5.0 · by Bibi
Category: Round Steak
Ingredients (11)
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1 (2 1/2 pound) tenderized round steak, cut into 6 pieces
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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1 cup all-purpose flour, divided
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1 teaspoon garlic powder, or to taste
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½ cup cooking oil, divided
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1 large onion, sliced
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1 cup water
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1 teaspoon beef base (such as Better than Bouillon®)
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1 teaspoon Worcestershire sauce
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2 cups milk
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