Sourdough Starter II
5 min · ★ 4.5 · by Glenda
Category: Sourdough Bread
Ingredients (3)
- + 2 cups all-purpose flour add to pantry
- ✓ 2 cups warm water (110 degrees F/45 degrees C)
- + 1 (.25 ounce) package active dry yeast add to pantry
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