Southwestern Veggie Skillet

Ingredients (12)

• + 1 tablespoon olive oil add to pantry
• + ½ onion, sliced into rings add to pantry
• + 1 zucchini, cut into 1/4-inch slices add to pantry
• + 1 yellow squash, cut into 1/4-inch slices add to pantry
• + 1 ear corn, kernels cut from cob add to pantry
• ✓ 4 roma (plum) tomatoes, peeled and chopped
• ✓ 1 clove garlic, minced
• ✓ 1 teaspoon ground cumin
• + salt and ground black pepper to taste add to pantry
• + salt and ground black pepper to taste add to pantry
• + ¼ cup chopped fresh cilantro, or more to taste add to pantry
• + ½ lime add to pantry