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Spaghetti all'Amatriciana
72 min · ★ 4.7 · by Albert
Category: Italian Recipes
Ingredients (7)
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1 (16 ounce) package spaghetti
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¼ cup extra-virgin olive oil
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7 ounces guanciale (cured pork cheek), cut into strips
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1 onion, finely chopped
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1 fresh red chile pepper, chopped
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1 (18 ounce) can whole plum tomatoes, coarsely chopped
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3 cups grated pecorino Romano cheese
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