Spicy Beans and Franks for Two
30 min · ★ 4.5 · by lutzflcat
Category: Everyday Cooking
Ingredients (13)
- + 2 tablespoons salted butter add to pantry
- + 1 medium onion, vertically sliced add to pantry
- + ½ cup tomato sauce add to pantry
- ✓ ½ cup beef broth, or as needed
- + 1 tablespoon all-purpose flour add to pantry
- + 1 tablespoon cider vinegar add to pantry
- + 1 teaspoon Worcestershire sauce add to pantry
- + 1 teaspoon Sriracha sauce, or more to taste add to pantry
- + ½ teaspoon white sugar add to pantry
- + ½ teaspoon chili powder add to pantry
- + ½ teaspoon salt add to pantry
- + 1 (15.5 ounce) can dark red kidney beans, undrained add to pantry
- + ½ pound all-beef franks, cut into 1-inch slices add to pantry
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