Spicy Stir-Fried Udon Noodles
40 min · ★ 4.5 · by Raquel Teixeira
Category: Asian Recipes
Ingredients (18)
- ✓ ½ cup soy sauce
- + 2 tablespoons oyster sauce add to pantry
- + 2 tablespoons hoisin sauce add to pantry
- + 2 tablespoons brown sugar add to pantry
- + 1 ½ tablespoons Sriracha sauce add to pantry
- + 1 tablespoon rice vinegar add to pantry
- + 1 tablespoon sesame oil add to pantry
- ✓ 1 tablespoon garlic powder
- + 1 teaspoon freshly ground black pepper add to pantry
- + 3 boneless pork loin chops, cut into bite-sized pieces add to pantry
- + 2 (7 ounce) packages fresh udon noodles add to pantry
- + 2 cups chopped broccoli florets add to pantry
- ✓ 1 tablespoon olive oil, or more as needed
- + ½ onion, finely chopped add to pantry
- + 4 cloves garlic, finely chopped, or more to taste add to pantry
- + 3 tablespoons bean sprouts, or to taste add to pantry
- + 3 tablespoons julienned carrot, or to taste add to pantry
- + 2 tablespoons diced green onion, or to taste add to pantry
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