Spinach and Sausage Stuffed Crescents

Ingredients (6)

• + 1 pound spicy bulk pork sausage add to pantry
• + 1 (8 ounce) package reduced-fat cream cheese (Neufchatel), softened add to pantry
• + ¾ (16 ounce) package frozen chopped spinach, thawed and drained add to pantry
• ✓ 1 clove garlic, minced, or more to taste
• ✓ ¼ teaspoon red pepper flakes, or more to taste
• + 1 (8 ounce) can refrigerated crescent rolls add to pantry