Swai Fish Tacos

Ingredients (12)

• + 2 tablespoons olive oil, divided add to pantry
• + 1 onion, thinly sliced add to pantry
• + 1 red bell pepper, sliced into thin strips add to pantry
• + 1 jalapeno pepper, sliced into thin strips add to pantry
• ✓ 2 cloves garlic, minced
• + 4 (4 ounce) fillets swai fish, cut into 1-inch cubes add to pantry
• + 2 tablespoons chili powder add to pantry
• + ½ teaspoon sea salt add to pantry
• ✓ ½ teaspoon ground cumin
• + ¼ teaspoon coarsely ground black pepper add to pantry
• + 12 corn tortillas, warmed add to pantry
• + 1 cup shredded Monterey Jack cheese add to pantry