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Swai Fish Tacos
30 min · ★ 4.7 · by ChefHouse
Category: Tacos
Ingredients (12)
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2 tablespoons olive oil, divided
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1 onion, thinly sliced
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1 red bell pepper, sliced into thin strips
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1 jalapeno pepper, sliced into thin strips
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2 cloves garlic, minced
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4 (4 ounce) fillets swai fish, cut into 1-inch cubes
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2 tablespoons chili powder
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½ teaspoon sea salt
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½ teaspoon ground cumin
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¼ teaspoon coarsely ground black pepper
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12 corn tortillas, warmed
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1 cup shredded Monterey Jack cheese
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