Swedish Rye Bread I

Ingredients (9)

• + 1 ½ (0.6 ounce) cakes compressed fresh yeast add to pantry
• + 1 ½ cups warm water add to pantry
• + 1 ½ cups warm milk add to pantry
• + 1 tablespoon salt add to pantry
• + 6 cups bread flour add to pantry
• ✓ ¼ cup molasses
• + 1 cup packed brown sugar add to pantry
• + ⅓ cup melted shortening add to pantry
• + 3 cups rye flour add to pantry