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Tangy Buffalo Chicken Pasta Salad
30 min · ★ 4.6 · by Grumpy's Honeybunch
Category: Rotini Pasta Salad
Ingredients (9)
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1 (8 ounce) package rotini pasta
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2 cups cubed cooked chicken
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2 stalks celery, diced
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⅓ cup jarred roasted red pepper, drained (reserve juice) and chopped
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1 green onion, thinly sliced
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½ cup mayonnaise (such as Hellmann's®/Best Foods®)
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2 tablespoons hot pepper sauce (such as Frank's RedHot®), or to taste
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2 tablespoons crumbled Gorgonzola cheese
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1 teaspoon Worcestershire sauce
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