Thai Carrot Salad

Ingredients (10)

• + 1 pound carrots, coarsely grated add to pantry
• ✓ 1 cup white sugar
• + ½ cup water add to pantry
• + ½ cup rice vinegar add to pantry
• + 2 tablespoons minced garlic add to pantry
• + 2 tablespoons Thai fish sauce add to pantry
• + 1 ½ teaspoons Thai red curry paste add to pantry
• ✓ 2 tablespoons lime juice
• + 1 tablespoon red pepper flakes add to pantry
• + ½ cup finely chopped unsalted peanuts add to pantry