The Real Chicago Deep Dish Pizza Dough
10 min · ★ 4.5 · by owensjo
Category: Pizza Dough and Crusts
Ingredients (6)
- + 2 ¼ teaspoons active dry yeast add to pantry
- ✓ 1 ½ teaspoons white sugar
- + 1 ⅛ cups warm water - 110 to 115 degrees F (43 to 45 degrees C) add to pantry
- ✓ 3 cups all-purpose flour
- + ½ cup corn oil add to pantry
- + 1 ½ teaspoons kosher salt add to pantry
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