Thin Crust Pizza Dough
20 min · ★ 4.6 · by caradae
Category: Pizza Dough and Crusts
Ingredients (6)
- + 1 cup warm water (100 to 110 degrees F/40 to 45 degrees C) add to pantry
- + ¼ cup white sugar add to pantry
- + 2 ¼ teaspoons active dry yeast add to pantry
- ✓ 2 ½ cups all-purpose flour, or more as needed
- ✓ 1 tablespoon olive oil
- ✓ ½ teaspoon salt
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