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Thyme-Roasted Brussels Sprouts with Fresh Cranberries
35 min · ★ 4.5 · by France C
Category: Vegetable Side Dishes
Ingredients (7)
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1 pound Brussels sprouts, trimmed and halved
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2 tablespoons olive oil
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1 tablespoon minced fresh thyme
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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1 cup fresh cranberries
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2 tablespoons pure maple syrup
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