Tomato-Basil Tart

Ingredients (11)

• ✓ 2 cups all-purpose flour
• + 9 tablespoons unsalted butter, cubed add to pantry
• + 1 teaspoon salt add to pantry
• + 1 egg add to pantry
• ✓ 2 tablespoons cold water
• + 6 tablespoons cream cheese, softened add to pantry
• + 3 tablespoons sour cream add to pantry
• + 12 ounces shredded Italian three-cheese blend add to pantry
• + salt and freshly ground black pepper to taste add to pantry
• + 1 bunch fresh basil leaves, cut into thin strips add to pantry
• + 5 tomatoes, sliced, or more as needed add to pantry