Tropical Shrimp Spinach Salad

Ingredients (12)

• + 3 fluid ounces pineapple juice add to pantry
• + 3 tablespoons orange juice add to pantry
• + ¼ cup extra-virgin olive oil add to pantry
• + salt and pepper to taste add to pantry
• ✓ salt and pepper to taste
• + 1 pound large peeled and deveined cooked shrimp add to pantry
• + 1 (10 ounce) bag baby spinach leaves add to pantry
• + 1 mango - peeled, seeded and diced add to pantry
• + ½ cup chopped macadamia nuts add to pantry
• + ½ cup dried banana chips add to pantry
• + 4 ounces crumbled goat cheese add to pantry
• + ¾ cup sweetened flaked coconut, toasted add to pantry