Tuna and Noodle Salad Light

Ingredients (10)

• + 3 cups penne pasta add to pantry
• + 1 tomato, diced add to pantry
• + ⅓ cup finely chopped red onion add to pantry
• ✓ ⅓ cup red wine vinegar
• + ¼ cup extra-virgin olive oil, or more as needed add to pantry
• ✓ 1 clove garlic, minced
• + 1 pinch paprika add to pantry
• + salt and freshly ground pepper to taste add to pantry
• + salt and freshly ground pepper to taste add to pantry
• + 1 (5 ounce) can solid white albacore tuna in water, drained add to pantry