Tuna Fish Tacos

Ingredients (11)

• ✓ 1 (15.25 ounce) can lite peach slices, drained and chopped
• + 1 (4.25 ounce) can chopped green chilies, drained add to pantry
• + ¼ cup finely chopped red onion add to pantry
• + 1 tablespoon fresh chopped parsley add to pantry
• + 1 tablespoon fresh squeezed lime juice add to pantry
• + ¼ teaspoon hot pepper sauce (such as Tabasco®) add to pantry
• + 1 (5 ounce) can albacore tuna packed in water, drained and flaked add to pantry
• ✓ 8 (6 inch) corn, flour, or whole wheat tortillas, slightly warmed
• + 1 leaf Finely shredded green cabbage add to pantry
• + 1 tablespoon Shredded Monterey Jack cheese add to pantry
• + 1 wedge Lime wedges add to pantry