Valentino's Pizza Crust
35 min · ★ 4.6 · by Jody
Category: Pizza Dough and Crusts
Ingredients (6)
- ✓ 1 cup warm water (110 degrees F/45 degrees C)
- + 1 tablespoon white sugar add to pantry
- ✓ 2 ¼ teaspoons active dry yeast
- + 3 tablespoons olive oil add to pantry
- + 1 teaspoon salt add to pantry
- ✓ 2 ½ cups all-purpose flour
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