Veal Scaloppini with Lemon Cream Sauce

Ingredients (11)

• + 8 (2 ounce) pieces veal scaloppini add to pantry
• ✓ 1 egg, beaten
• + 1 ½ cups Italian bread crumbs add to pantry
• + ¼ cup olive oil add to pantry
• + ¼ cup fresh lemon juice add to pantry
• + ¼ cup white wine add to pantry
• ✓ 1 tablespoon cornstarch
• + 1 (15 ounce) can chicken broth add to pantry
• + ¼ teaspoon garlic pepper add to pantry
• + ¼ teaspoon lemon pepper add to pantry
• + 1 cup heavy cream add to pantry